Beef shanks are largely absent from major U.S. grocery stores, but that won’t stop those who crave the collagen-rich cut from finding them.

This budget cut of beef may not be your go-to at the grocery store, but it's an underrated pick that can be affordable and flavorful if you cook it right.

Wagyu is widely known as the highest and best version of beef, but this cut is even rarer than A5. Not only is it rare, the ...

A delicious pot roast results from slow cooking a chunk of beef so that it becomes rich, flavorful, and melt-in-your-mouth ...

Despite rising interest in vegetarianism, and the availability of plant-based options at popular fast food chains, Americans love meat. Americans especially love beef, with the industry posting record ...

A man can only eat so much chicken breast. That default meat of gym-goers is relatively easy to cook, adapts to a variety of different seasonings, and is cheap as all heck. But if you just cant ...